5-course Degustation Dinner At MÉtis Bali

July 04, 2017

Bali’s award-winning MÉTIS Restaurant, Lounge & Gallery is famous for its exquisite French cuisine, a fine selection of wines and a gallery with the most impressive collection of contemporary and antique art. This elegant sanctuary for connoisseurs and art lovers is now offering a 5-course Degustation Menu at its Private Wine Cellar at IDR 1,000,000++ per person. Wine pairing is also available at an additional price. Menu highlights include Pan-Seared Homemade Smoked Tasmanian Salmon, Hokkaido Scallop Carpaccio, Olive Oil Confit Spanish Red Tuna Belly Ventresca, Raspberry Sorbet, Pan Seared Monkfish Fillet, Beef Cheek Confit and Mini Pista Choc. Dining at MÉTIS is always a pleasure, a treat for the senses with a unique ambience that combines the beauty of art and nature, artistry of fine food and drink, and pleasure of jovial company. Jl. Petitenget No.6, Seminyak Bali | Ph: +62 361 847 5472 | www.metisbali.com

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