Chef’s Kitchen Table: No Ordinary Dinner

June 01, 2016

sheraton-bali-kuta

Sheraton Bali Kuta Resort announces a new food & beverage concept called Chef’s Kitchen Table, where guests are invited to experience the ultimate culinary front right in the heart of the kitchen. Upon arrival, guests enjoy an exclusive tour of the main kitchen area, where all the delicious magic happens, whilst savouring tasty morsels with a glass of Prosecco, before proceeding to the pastry kitchen where dinner will be served. A seasonal five-course dinner will be prepared before the guests and paired with Italian wine. Existing kitchenware are creatively transformed as tablewares and flatwares. For example, a cored capsicum is used as a wine glass, each course are served directly from the pan / pot. As the chefs serve each course, they will give a brief introduction about the dishes and the concept.

Jl. Pantai Kuta, Bali | Ph. +62 361 8465 555

www.sheratonbalikuta.com/kitchentable


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