Delicious Abalone At Golden Lotus Chinese Restaurant

February 05, 2018

Delicious Abalone at Golden Lotus Chinese Restaurant

Come to the Golden Lotus Chinese Restaurant for delicious abalone in three preparations from 1 January 2018 until 31 March 2018! Abalone, or bao yu in Chinese, is one of the most sought-after delicacies during the Chinese New Year period as it means ‘assurance’ (bao) and ‘surplus’ (yu) for the Chinese people. Golden Lotus’s abalones are available in three different preparations: Steamed sliced abalone with prawn dumplings in Oyster Sauce, braised abalone and baby bok choy in Szechuan Sauce and braised abalone and jellyfish in Golden Lotus’s Thai Sauce. Each dish is priced at only IDR 120,000 nett per portion, including rice for up to 2 people. The Golden Lotus Chinese Restaurant is an elegant and sophisticated venue serving the finest and MSG-free Cantonese, Szechuan cuisines and Dim Sum selections and is now open every day for lunch from 12pm until 2.30pm and dinner from 6pm until 10pm. Jl. Kartika, Tuban, Kuta Bali | Ph. +62 361 752 403 x 8502 | www.balidynasty.com


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