Fifty Shades Of Bstall

April 02, 2018

Fifty Shades of bStall

b Hotel Bali & Spa invites you to “forget your diet” with the launch of its exciting new Food & Beverage promotion, Fifty Shades of bStall. With this new promotion, you can enjoy delicious and affordable dining featuring specially selected dishes for only IDR 50,000 nett per portion with one glass of non-alcoholic beverage. On Monday, choose Nasi Goreng or Mie Goreng with a glass of Iced Tea. Tuesdays are for Balinese Nasi Campur with a glass of Iced Coconut. Thursdays are especially dedicated to Chicken or Beef Bakso and a glass of Iced Mint Tea and Saturdays are extra exciting with the Nasi Tempong b Hotel with a glass of Lemon Grass or Ginger Iced Tea. Pangi Restaurant at b Hotel & Spa offers a great dining option near the main lobby of the hotel, with an innovative kitchen that offers Asian and Western dining. Try the Signature Cocktails when you dine in. Jl. Imam Bonjol No.508 Denpasar Bali | Ph: +62 361 8465 757 | www.bhotelbali.com


About Bali Plus Magazine - Hot Deals:
Bali’s Biggest Little Guide Book
 

Bali Plus Magazine finds all the latest monthly deals with unbelievably great value for money from all across Bali for the benefit of our readers. Specifics, offers, promotions and other details mentioned in our Hot Deals pages are accurate at press time. Bali Plus Magazine is one of the oldest tourism and travel magazines on Bali Island. Entering its 21st year in 2017, this monthly pocket-sized and complimentary magazine was created with the aim to provide useful up-to-date Bali related information for travelers and tourists on everything unique and relevant in Bali including Balinese Hindu culture, Bali Activity, Bali Art, Balinese ceremonies, most fashionable Bali events and launches, Travelling in Bali, Dining in Bali, Bali with Children, Shopping in Bali, Spa in Bali, Accommodation in Bali, Party in Bali and the Bali Map. Available in English, and upon request Japanese and Mandarin, this award-winning magazine has a strong online presence and engagement via its website, daily e-newsletters and social media platforms which are updated daily.