Jackson Lily’s Opens It Doors In Seminyak

July 02, 2018

Jackson Lily’s Opens It Doors In Seminyak

Set along Seminyak’s most prime location, Jackson Lily’s has opened its doors to provide a mecca for the gourmand and those who just crave fresh and delicious food that is unlike any other. With delectable selections featuring innovative Asian cuisine, Jackson Lily's is the brainchild of Master Chef and culinary icon, Dean Keddell, the founder of both Jackson Lily’s and Ginger Moon. Guests to Jackson Lily’s will dine in an expansive space created to bring people and flavours together. The open kitchen, lavish pastry display, and long, welcoming bar blend beautifully to create a stunning first impression. Floor to ceiling glass windows give a sense of openness and upstairs, you’ll find a breezy dining room and a spacious all-weather balcony; perfect for early mornings, sunsets and evenings dining under the stars. The menu at Jackson Lily’s is authentically unique – each carefully curated and beautifully presented dish showcases the diversity of cultures and cuisines from all over Bali and Asia. It is a beautiful storytelling through flavours, and the entire menu at Jackson Lily’s tells of the places Dean has travelled and the people he has met along the way. Jl. Raya Seminyak No.2, Jalan Raya Seminyak No.2 | Ph: +62 361 474 0121 | eat@jacksonlilys.com | www.jacksonlilys.com


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