Padi Fine Dining With Chef Mandif Warokka

May 28, 2018

Padi Fine Dining with Chef Mandif Warokka

Desa Visesa Ubud is delighted to announce the opening of its newest restaurant, Padi, also the latest playing ground for Chef Mandif Warokka, a rising star in the Asian culinary circles where he brings fine dining to a menu that emphasizes vegetarian and pesco-vegetarian dishes using only the finest local produce in the preparation of tantalizing Asian and international flavours, colours and food textures. Visitors will be seduced by both the food and the unique experience of dining in a cozy grotto beneath a bridge where calming and relaxing breezes waft through the gorge - refreshing both the mind and spirit. Dining at Padi is both fine and exclusive dining, open only for dinner with seating available for only 30 guests, a number that permits both the service and kitchen teams to focus completely on pursuing quality over quantity. Bentuyung Sakti, Jl. Suweta, Ubud Bali | Ph: +62 361 209 1788 | www.visesaubud.com


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