Embark on an escape to Seminyak and enjoy great perks for a minimum of 3 nights. Power up your day with a daily breakfast for two and more are included during your stay. INCLUSIONS: • Daily breakfast for 2 adults • Daily 2 botles of beer at Splash Pool Bar • Daily 2 signature cocktails at Above Rooftop Lounge and Bar PROMOCODE : D60
What’s New
Clarins Spa Debut at Omtara Spa – KAPPA SENSES UBUD
Clarins, the #1 prestige skincare brand in Europe, opens its first spa by Clarins in Indonesia, OmTara Spa. The opening of OmTara Spa by Clarins marks a major milestone in the brand’s expansion in Southeast Asia. Strategically located in the heart of Kappa Senses Ubud, a brand new luxury French resort-spa in Ubud, a hidden Eden amidst verdant rice fields, lush indigenous tropical jungle, and sacred neighbouring realm. A perfect sanctuary for Bali’s newest wellness destination. OmTara Spa by Clarins welcomes in-house and likewise non-resident guests to indulge in this Ubud’s newest epicentre of wellness. Designed for spa and wellness...
Ubud’s Newest Semi – Gastronomy Experience at Kokokan Restaurant
Kappa Senses Ubud is thrilled to announce the unveiling of Kokokan Restaurant as semi-gastronomy experience restaurant. Meticulously curated, these cuisines at Kokokan will be the new favorites of discerning travelers and Bali’s gastronomy enthusiasts. Kokokan restaurant, Ubud’s newest upscale and elevated dining experience venue, will delight the guests’ palates with delectable cuisine presented in a captivating fashion, its rich flavors will heighten the senses and offer an out-of-the-ordinary dining experience. Kokokan offers à la carte options or degustation menus of 3, 4, and 6 courses, with or without wine pairing. Accommodate 30 intimate indoor and 16 outdoor seating exposed to...
Super Steak Lounge
Super Steak Lounge was founded in Bali in 2022 by chef and owner Windu Mashud. Windu Mashud had previously started a steakhouse under the same name in Jakarta starting in 2011, Super Steak. Windu has been successful in creating a steakhouse branch with a new conception in Bali, called Super Steak Lounge, following a lengthy business journey in the culinary industry and obtaining several positive comments. The quality of the meat served at Super Steak Lounge, which uses Windu’s secret ingredients, cannot be questioned. There is a platters menu offering Porter House, T-Bone, Bone-In Sirloin, Tomahawk Wagyu, and Yamagata Wagyu...