Following closure for 1 1 months linked to the global pandemic, Mozaic Restaurant Gastronomique reopens on 15 December 2022. The enforced year-long lay-off allowed in-depth reflections examining past achievements, including the many laurels won by founder and head-chef Chris Salans and the Mozaic Team at a restaurant widely considered Bali’s best fine-dining venue for the past two decades. Mozaic’s reopening celebrates past achievements while simultaneously seeking to redefine the true meaning of”culinary excellence.” As it was in the beginning, so is it again at the restaurant’s reopening and during the process of redeveloping its vision forward. In the words of...
What’s New
Festive Season at Hard Rock Hotel Bali
FESTIVE SEASON AT HARD ROCK HOTEL BALI Bring the whole family to the Hard Rock Hotel Bali for a once-in-a-lifetime holiday experience that is packed with fantastic live entertainment, a variety of fun activities, and an abundance of flavorful festive traditions. Get started with a Christmas Eve and Christmas Day Tropical Buffet Dinner featuring a variety of live cooking stations, a never-ending array of holiday classic specialties’ such as roast turkey, gammon ham, Angus beef strip loin, and more. Along the festive feast journey, your taste buds will be tantalized by a chilled seafood bar with tiger prawns, Java...
Combining the Best Cuisine of a Texas Steakhouse with Classic Mexican
Rosalita’s Cantina is a fun-filled and festive restaurant and bar concept that combines the best cuisine of a Texas Steakhouse with classic Mexican food, along with a fully stocked bar featuring Margaritas and signature cocktails. Rosalita’s Cantina is located in the heart of Seminyak, a buzzing and trendy seaside village in the southern part of Bali. Best Vibes in Town We welcome you to relax, unwind and enjoy the sights and sounds of Rosalita’s Cantina. Our interior and outdoor terrace design comes full of the bright and vibrant colours of Mexico. Every night, guests may enjoy live bands and shows...
Four Points by Sheraton Bali Seminyak Reopens with a New Look and Feel
Dubbed as Bali’s thriving entertainment, dining and fashion district, Four Points by Sheraton Bali Seminyak re-opens its doors to guests on 28 October 2022 with a refreshed look and feel that meets the needs of today’s smart independent and next generation traveler. Amy Lingga, General Manager of Four Points by Sheraton Bali, Seminyak says: “We are excited to return to the neighborhood after a long hiatus! With inspiring spaces and experiences combined with the islands rich cultural heritage and offerings, the hotel is perfectly suited for both leisure and business travelers looking for a space to relax, unwind while staying...
Alila Ubud is delighted to announce the new Executive Chef I Wayan Joni Arthanawa
Hailing from Tabanan Regency, with over 26 years of experience in culinary industry. Alila Ubud is delighted to announce the new leadership I Wayan Joni Arthanawa. Starting his career as apprentice in the age of 19 at the Bali Intercontinental Resort – Jimbaran, a five-star resort away of his hometown, doesn’t stop him to develop his passion in culinary. After graduating and finish his internship. He decided to back to hometown to begin his professional career in Le Meridien Nirwana Beach – Tanah Lot as a commis. After two years’ experience. He decided to make a big step by joining...