Lion X has finally launched its Dragon brunch for free-flow Dim Sum every Sunday. The offer includes the famous Xiao Long Bao, Pan-fried carrot cake with chicken floss, French toast with peanut & yellow butter jam in chicken floss, Hong Kong glutinous rice chicken with mushroom “Lomaikai”, Hong Kong steamed Cho Chong fun with chicken Char Siew in soy sauce, Deep-fried bean curd skin roll with prawns—and so much more! And if you’re looking for something other than dim sum? Young chow fried rice and stir-fried egg noodles with assorted vegetables and mushrooms are also offered during the brunch.
To end your Dim Sum experience enjoy a choice of desserts including a Chilled honeydew & sago seed with vanilla ice cream, Almond pudding with lychee, Refreshing lemongrass jelly topped with lime sorbet, Hong Kong oven-baked traditional egg tart, and Steamed charcoal bun with salted egg yolk.
There are two ways to drink your way through Dim Sum Brunch! Fight like tiger and you’ll get a free flow of Singaraja or Bali Hai, juices, plus soft drinks. This package is priced at IDR 200,000 net per person. Or if you want to enjoy more options, Fight like viper and get a free flow of Singaraja or Bali Hai, juices, Dragon cocktails, house wine, and soft drinks for only IDR 550,000 net per person. The Dragon Brunch is happening every Sunday from 12:00 PM to 3:00 PM. The price is IDR 488,000 net per person.
Follow the Lion X Instagram account to find the latest information and promotions: @lionx.restaurant
Are you ready to chow down?