Lost in a sea of laughter, music, celebration. Let’s paint it with vibrant moments and unforgettable memories! Sunday, June 25th, 2023 Starting from 11 AM FREE ENTRANCE | Act fast and get your tickets now! click the button below!!
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Tag: <span>bali magazine</span>
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It’s time to get your Dim Sum on!
Lion X has finally launched its Dragon brunch for free-flow Dim Sum every Sunday. The offer includes the famous Xiao Long Bao, Pan-fried carrot cake with chicken floss, French toast with peanut & yellow butter jam in chicken floss, Hong Kong glutinous rice chicken with mushroom “Lomaikai”, Hong Kong steamed Cho Chong fun with chicken Char Siew in...
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It’s time to get your Dim Sum on!
Lion X has finally launched its Dragon brunch for free-flow Dim Sum every Sunday. The offer includes the famous Xiao Long Bao, Pan-fried carrot cake with chicken floss, French toast with peanut & yellow butter jam in chicken floss, Hong Kong glutinous rice chicken with mushroom “Lomaikai”, Hong Kong steamed Cho Chong fun with chicken Char Siew in...
Post
It’s time to get your Dim Sum on!
Lion X has finally launched its Dragon brunch for free-flow Dim Sum every Sunday. The offer includes the famous Xiao Long Bao, Pan-fried carrot cake with chicken floss, French toast with peanut & yellow butter jam in chicken floss, Hong Kong glutinous rice chicken with mushroom “Lomaikai”, Hong Kong steamed Cho Chong fun with chicken Char Siew in...
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The Evolution of Mozaic Restaurant Gastronomic
Shifting Tastes in Bali The Evolution of Mozaic Restaurant Gastronomic The iconic Mozaic Gastronomic Restaurant Bali has reopened its doors earlier this year under the leadership of new head chef Blake Thornley, alongside chef Chris Salans. The famous Asian gastronomic destination has undergone extensive remodelling to offer a new and exciting multi-concept dining experience. As...
Post
The Evolution of Mozaic Restaurant Gastronomic
Shifting Tastes in Bali The Evolution of Mozaic Restaurant Gastronomic The iconic Mozaic Gastronomic Restaurant Bali has reopened its doors earlier this year under the leadership of new head chef Blake Thornley, alongside chef Chris Salans. The famous Asian gastronomic destination has undergone extensive remodelling to offer a new and exciting multi-concept dining experience. As...
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